What are the best cooking schools in Paris?
Paris is home to some of the finest cooking schools! Notable ones include Le Cordon Bleu, La Cuisine Paris, and L'Atelier des Chefs.
What courses do they offer?
Le Cordon Bleu offers a range of programs from basic cooking to advanced pastry techniques. La Cuisine Paris focuses on hands-on classes, while L'Atelier des Chefs offers short workshops.
How long do the courses usually last?
Courses can vary in length. Some workshops are just a few hours, while diploma programs at Le Cordon Bleu can last several months.
Are there any beginner-friendly options?
Absolutely! Many schools offer beginner classes, such as basic French cooking techniques or pastry making, perfect for novices.
What is the cost of these courses?
Costs vary widely. Short workshops can start around €100, while full diploma programs can range from €7,000 to €20,000.
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