What are the best foods to try in South America?
South America is known for its diverse and delicious cuisine! Some must-try dishes include ceviche from Peru, asado from Argentina, and feijoada from Brazil.
Can you tell me more about ceviche?
Ceviche is a popular dish made from fresh raw fish marinated in citrus juices, usually lime, and spiced with chili peppers. It's often served with sides like sweet potato or corn.
What about street food options?
Street food in South America is vibrant! You should try empanadas in Argentina, arepas in Colombia, and churros in Brazil. Each country has its unique twist!
Are there any vegetarian options?
Absolutely! Dishes like quinoa salad from Peru, palta rellena (stuffed avocado) from Chile, and various bean dishes across the continent are great vegetarian choices.
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