What are the best seasonal vegetables to cook with right now?
It depends on the season! Currently, in fall, you can enjoy pumpkins, squash, and Brussels sprouts.
What are some recipes I can make with those vegetables?
You can make a roasted pumpkin soup, sautéed Brussels sprouts with garlic, or a squash casserole.
Are there any health benefits to these vegetables?
Absolutely! Pumpkins are high in vitamin A, Brussels sprouts are rich in fiber, and squash is great for antioxidants.
How do I choose the freshest vegetables at the market?
Look for vibrant colors, firm textures, and avoid any signs of wilting or blemishes.
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