What are the best types of tea for brewing?

What are the best types of tea for brewing?

There are several great types of tea for brewing! Some popular ones include black tea, green tea, oolong, and herbal teas. Each has its unique flavor and brewing requirements.

Can you tell me more about black tea?

Sure! Black tea is fully oxidized, giving it a rich flavor and dark color. It's great for morning energy and pairs well with milk or lemon.

What about green tea? How is it different?

Green tea is less oxidized than black tea, which preserves its green color and fresh flavor. It's known for its health benefits and is often enjoyed plain or with a hint of lemon.

Are there any specific brewing tips for oolong tea?

Yes! Oolong tea should be brewed at a temperature between 190°F to 200°F (88°C to 93°C) for about 3-5 minutes. This helps to bring out its complex flavors.

What herbal teas do you recommend?

I recommend chamomile for relaxation, peppermint for digestion, and rooibos for a caffeine-free option. Each has its unique benefits!