How can I use bokashi bran effectively in my composting?
Bokashi bran is great for composting! Start by layering it with kitchen scraps in a sealed container.
What types of food scraps can I add to the bokashi bin?
You can add most kitchen scraps, including fruits, vegetables, and even cooked food, but avoid dairy and meat.
How long does it take for the bokashi process to complete?
The bokashi fermentation process usually takes about 2-4 weeks, depending on the temperature and materials used.
Can I use bokashi bran in my garden directly?
Yes, after the bokashi process, you can bury the fermented scraps in your garden to enrich the soil.
Are there any specific tips for maintaining my bokashi bin?
Keep the bin sealed, ensure proper moisture levels, and regularly add bokashi bran to maintain fermentation.
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