How can I clean my kitchen safely?
To clean your kitchen safely, start by gathering non-toxic cleaning supplies. Use vinegar and baking soda for most surfaces.
What about disinfecting surfaces?
For disinfecting, use a solution of 1/3 cup of bleach mixed with 1 gallon of water. Make sure to wear gloves!
Are there any specific areas I should focus on?
Yes, focus on high-touch areas like countertops, cabinet handles, and appliances. Don't forget to clean the sink!
How often should I clean my kitchen?
It's best to clean your kitchen daily, but deep cleaning should be done weekly to maintain hygiene.
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