What are some common food styling mistakes to avoid?

What are some common food styling mistakes to avoid?

Some common mistakes include overcrowding the plate, using unappealing colors, and neglecting texture.

How can I improve the color contrast in my food styling?

To improve color contrast, use complementary colors, like pairing vibrant vegetables with neutral grains.

What are some tips for arranging food on a plate?

Try using the rule of thirds, varying heights, and leaving negative space to create a balanced look.

Are there specific props I should avoid when styling food?

Yes, avoid overly distracting props that take attention away from the food, like busy patterns or bright colors.