How do I interpret control charts in quality control?
Control charts are tools used to monitor the stability of a process over time. They help identify variations.
What are the key components of a control chart?
The key components include the central line, upper control limit, lower control limit, and data points.
How can I tell if a process is in control?
A process is in control if all data points fall within the control limits and show no patterns.
What should I do if I see points outside the control limits?
If points are outside the control limits, investigate potential causes of variation and take corrective actions.
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