What are some popular cooking classes in Europe?
There are many fantastic cooking classes in Europe! For example, you can take a pasta-making class in Italy, a French pastry workshop in Paris, or a tapas cooking class in Spain.
Can you recommend a specific class in Italy?
Sure! I recommend the 'Pasta Fresca' class in Bologna, where you can learn to make traditional pasta from scratch.
How long do these classes usually last?
Most cooking classes last between 2 to 4 hours, but some immersive experiences can last a full day.
Are there any classes for beginners?
Absolutely! Many classes cater to beginners, focusing on basic techniques and simple recipes.
What is the average cost of these classes?
The cost can vary widely, but you can expect to pay anywhere from €50 to €150 per class, depending on the location and duration.
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