What are some essential cooking tips for beginners?
Start with simple recipes, read through them completely, and gather all your ingredients before you begin.
How do I know when my meat is cooked properly?
Using a meat thermometer is the best way. For chicken, it should reach 165°F (75°C) internally.
Any tips for chopping vegetables quickly?
Use a sharp knife and practice the claw grip with your non-dominant hand to keep your fingers safe.
What are some easy recipes I can try?
Start with scrambled eggs, pasta with sauce, or a simple stir-fry. They're quick and forgiving!
How can I improve my cooking skills over time?
Practice regularly, try new recipes, and don't be afraid to experiment with flavors and techniques.
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