What are some tips for cooking with fresh ingredients?

What are some tips for cooking with fresh ingredients?

Using fresh ingredients can elevate your dishes! Here are some tips: always wash them thoroughly, use them soon after purchase, and consider their seasonality for the best flavor.

How do I store fresh herbs to keep them from wilting?

To keep fresh herbs from wilting, you can store them in a glass of water like a bouquet, or wrap them in a damp paper towel and place them in a plastic bag in the fridge.

What’s the best way to prepare fresh vegetables?

The best way to prepare fresh vegetables is to steam or sauté them lightly to retain their nutrients and flavor. Avoid overcooking!

Can you suggest some recipes that highlight fresh ingredients?

Sure! You can try a fresh vegetable stir-fry, a caprese salad with ripe tomatoes and basil, or a fruit salad with seasonal fruits.

How can I tell if my fresh produce is still good to use?

Check for firmness, vibrant color, and no signs of mold or soft spots. If it smells off, it's best to discard it.