What dessert pairs well with red wine?
A rich chocolate cake or a berry tart would pair beautifully with red wine. Do you have a specific type of red wine in mind?
I have a Cabernet Sauvignon.
With Cabernet Sauvignon, I recommend a dark chocolate mousse or a cherry clafoutis. Both complement the wine's bold flavors.
What about something lighter?
For a lighter option, consider a panna cotta with a berry coulis or a lemon tart. They offer a refreshing contrast!
That sounds great! Any other suggestions?
You could also try a fruit sorbet or a light cheesecake. They both work well with the acidity of the wine.
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