What are enzyme kinetics and how do they relate to digestion?
Enzyme kinetics is the study of the rates of enzyme-catalyzed reactions. In digestion, enzymes break down food into nutrients.
Can you explain how enzymes speed up digestion?
Enzymes lower the activation energy needed for reactions, allowing food to be broken down more quickly and efficiently.
What factors affect enzyme activity during digestion?
Factors include temperature, pH, substrate concentration, and enzyme concentration, all of which can influence reaction rates.
Are there specific enzymes involved in digesting carbohydrates?
Yes, enzymes like amylase break down carbohydrates into simpler sugars during digestion.
How do inhibitors affect enzyme kinetics in digestion?
Inhibitors can decrease enzyme activity by binding to the enzyme or substrate, slowing down the digestion process.
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