What are the different types of espresso beans?
There are primarily two types of espresso beans: Arabica and Robusta. Arabica beans are known for their sweet, soft taste, while Robusta beans have a stronger, more bitter flavor.
What makes Arabica beans better than Robusta?
Arabica beans generally have a higher acidity and a more complex flavor profile, which many coffee enthusiasts prefer. They also contain less caffeine than Robusta.
Are there any other types of beans used for espresso?
Yes, there are other varieties like Liberica and Excelsa, but they are less common in espresso blends. They offer unique flavors.
How should I store espresso beans?
Store espresso beans in an airtight container in a cool, dark place to maintain their freshness and flavor.
Can you recommend a good brand of espresso beans?
Sure! Brands like Lavazza, Illy, and Stumptown are popular for their quality espresso beans.
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