What are some must-try French desserts?
You should definitely try macarons, éclairs, and crème brûlée! Each has its own unique flavor and texture.
What are macarons made of?
Macarons are made from almond flour, egg whites, and sugar, filled with ganache or buttercream.
How do you make crème brûlée?
Crème brûlée is made with cream, sugar, egg yolks, and vanilla, then topped with a layer of caramelized sugar.
Are there any regional French desserts?
Yes! For example, Tarte Tatin is a famous upside-down caramelized apple tart from the Loire Valley.
Can you recommend a dessert for beginners?
I recommend starting with chocolate mousse; it's simple to make and always a crowd-pleaser!
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