What are some tips for storing frozen food?
To store frozen food effectively, make sure to use airtight containers or freezer bags to prevent freezer burn.
How long can I keep food in the freezer?
Most foods can be stored in the freezer for 3 to 12 months, depending on the type of food. For example, meat can last up to a year.
Should I freeze food in its original packaging?
It's best to transfer food to airtight containers or freezer bags, as original packaging may not be suitable for long-term freezing.
Can I refreeze food after it's been thawed?
Yes, you can refreeze food that has been thawed, but it should be cooked first to ensure safety.
What foods should not be frozen?
Foods like lettuce, cucumbers, and dairy products like cream cheese don't freeze well and may lose texture or flavor.
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