What is the history of gelato?
Gelato has its roots in ancient Italy, dating back to the Roman Empire when snow was mixed with honey and fruit. It evolved over centuries, with the modern version emerging in the 16th century.
How is gelato different from ice cream?
Gelato contains less air and fat than ice cream, making it denser and creamier. It’s also served at a slightly warmer temperature, enhancing its flavor.
Who invented gelato?
While the exact inventor is debated, it is often credited to Sicilian chef Francesco Procopio dei Coltelli in the late 17th century.
What are some popular gelato flavors?
Some popular flavors include stracciatella, pistachio, hazelnut, and fruit flavors like mango and raspberry.
Is gelato healthier than ice cream?
Gelato typically has less fat and fewer calories than ice cream, but it can still be high in sugar, so moderation is key.
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