How does conservation agriculture work?

Can you explain how conservation agriculture works?

Conservation agriculture is a farming practice that aims to improve soil health and increase crop yields by minimizing soil disturbance, maintaining soil cover, and rotating crops.

What are the main benefits of using conservation agriculture?

The main benefits include improved soil structure, reduced erosion, enhanced water retention, and increased biodiversity.

Are there any challenges associated with conservation agriculture?

Yes, challenges can include the initial cost of transitioning, the need for new skills, and potential short-term yield reductions during the adjustment period.

How does it impact the environment?

Conservation agriculture positively impacts the environment by reducing greenhouse gas emissions, improving water quality, and promoting sustainable land use.