What is crop rotation and how does it work?
Crop rotation is the practice of alternating different crops in the same area across seasons. It helps maintain soil fertility and health.
How does rotating crops specifically improve soil health?
Rotating crops can prevent soil depletion, reduce pests and diseases, and enhance nutrient cycling, leading to healthier soil.
Are there specific crops that work best for rotation?
Yes, legumes like beans and peas are great for rotation as they fix nitrogen in the soil, while cereals can help with soil structure.
What are the long-term benefits of crop rotation?
Long-term benefits include improved soil structure, increased biodiversity, reduced erosion, and enhanced resilience to climate change.
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