How long should I reheat frozen foods?
It depends on the type of food and the reheating method. What specific food are you looking to reheat?
I'm trying to reheat frozen lasagna.
For frozen lasagna, you should reheat it in the oven at 375°F (190°C) for about 60-90 minutes. Make sure it's heated through to 165°F (74°C).
What about frozen vegetables?
Frozen vegetables can be reheated in the microwave for about 4-6 minutes, or you can sauté them on the stove for about 5-7 minutes.
Is there a general rule for reheating frozen foods?
A good rule of thumb is to reheat frozen foods until they reach an internal temperature of 165°F (74°C) to ensure safety.
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