How do I make herb-infused oils?
Making herb-infused oils is simple! Start by choosing your herbs and a carrier oil like olive or grapeseed oil.
What herbs work best for infusion?
Popular choices include basil, rosemary, thyme, and lavender. Each adds a unique flavor and aroma.
How long should I let the herbs infuse?
You can let the herbs infuse for 1-2 weeks in a cool, dark place. Shake the jar every few days.
Can I use dried herbs instead of fresh ones?
Yes, dried herbs work well too! Just use about half the amount compared to fresh herbs.
What are some uses for herb-infused oils?
They can be used in cooking, salad dressings, or as a finishing oil for dishes. Enjoy experimenting!
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