How do I pickle vegetables at home?

How do I pickle vegetables at home?

Pickling vegetables is a great way to preserve them! What type of vegetables are you looking to pickle?

I want to pickle cucumbers and carrots.

Great choices! For cucumbers, you can use a simple brine of vinegar, water, salt, and sugar. Do you want a specific recipe?

Yes, please! What ingredients do I need?

You'll need 4 cups of water, 2 cups of vinegar, 1/4 cup of salt, 1/4 cup of sugar, and spices like dill and garlic.

How long do I need to let them sit before they're ready?

After packing the vegetables in jars with the brine, let them sit in the fridge for at least 24 hours for the best flavor!