What is the impact of climate change on global food supply?

What is the impact of climate change on global food supply?

Climate change affects global food supply by altering weather patterns, reducing crop yields, and increasing pests.

Can you explain how rising temperatures specifically affect agriculture?

Rising temperatures can lead to heat stress in crops, reducing their growth and yield, and can also affect soil health.

What regions are most vulnerable to these changes?

Regions like sub-Saharan Africa and South Asia are particularly vulnerable due to their reliance on rain-fed agriculture.

Are there any solutions to mitigate these impacts?

Yes, solutions include adopting climate-resilient crops, improving irrigation, and implementing sustainable farming practices.

How can technology help in addressing these challenges?

Technology can help through precision agriculture, data analytics for better forecasting, and developing genetically modified crops.