What are some traditional foods to try in Japan during spring?
In spring, you should definitely try sakura mochi, which is a rice cake wrapped in cherry blossom leaves.
What is sakura mochi made of?
Sakura mochi is made from sweet rice flour, filled with red bean paste, and wrapped in a pickled cherry blossom leaf.
Are there any other spring dishes I should know about?
Yes! Another popular dish is takenoko gohan, which is bamboo shoot rice, often enjoyed during the spring season.
What about drinks? Any spring beverages?
You might enjoy sakura tea, made from cherry blossom petals, which is fragrant and perfect for spring.
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