What are some tips for baking with lavender?
Baking with lavender can add a unique flavor! Start with culinary lavender, and use it sparingly to avoid overpowering.
How much lavender should I use in a cake recipe?
For a standard cake, about 1-2 teaspoons of dried lavender should suffice. You can adjust based on your taste.
Can I use lavender in cookies too?
Absolutely! Lavender cookies are delightful. Just remember to finely chop the lavender to distribute the flavor evenly.
What other desserts pair well with lavender?
Lavender pairs well with lemon, honey, and chocolate. Consider lavender-infused panna cotta or lemon bars!
Any tips for storing baked goods with lavender?
Store them in an airtight container to preserve freshness. If they have a strong lavender scent, keep them separate from other baked goods.
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