What are some great meat alternatives for grilling?
There are plenty of delicious meat alternatives for grilling! Some popular options include portobello mushrooms, veggie burgers, and marinated tofu.
How do I prepare portobello mushrooms for grilling?
To prepare portobello mushrooms, clean them with a damp cloth, remove the stems, and marinate them in olive oil, balsamic vinegar, and your favorite herbs for about 30 minutes before grilling.
Can you suggest a good marinade for tofu?
A great marinade for tofu includes soy sauce, sesame oil, garlic, and ginger. Let the tofu soak in the marinade for at least an hour before grilling.
What about grilling vegetables? Any tips?
Absolutely! For grilling vegetables, cut them into even pieces, toss them in olive oil, salt, and pepper, and use a grill basket to prevent them from falling through the grates.
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