What are some tips for cooking with a microwave?
Here are some tips: 1. Use microwave-safe containers. 2. Cover food to retain moisture. 3. Stir or rotate food for even cooking.
Can I use metal containers in the microwave?
No, you should avoid using metal containers as they can cause sparks and damage the microwave.
How do I prevent food from drying out?
To prevent drying, cover your food with a microwave-safe lid or wrap it in a damp paper towel.
What’s the best way to reheat leftovers?
Reheat leftovers in short intervals, stirring in between, to ensure even heating without overcooking.
Are there specific foods I should avoid microwaving?
Yes, avoid eggs in shells, whole fruits, and certain types of bread, as they can explode or become rubbery.
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