Microwave vs Oven: Which is Better for Cooking?

What's the difference between using a microwave and an oven for cooking?

Microwaves cook food using electromagnetic waves, while ovens use hot air. Microwaves are faster, but ovens provide better browning.

Which one is healthier for cooking meals?

Both can be healthy, but ovens often allow for better cooking methods like roasting, which can enhance flavor without added fats.

Can I bake a cake in a microwave?

Yes, you can bake a cake in a microwave using a microwave-safe dish. It will cook faster, so keep an eye on it!

What about reheating leftovers? Is one better than the other?

Microwaves are generally better for reheating leftovers quickly, while ovens can help maintain texture, especially for crispy foods.