What are the different types of organic food certifications?
There are several types of organic food certifications, including USDA Organic, EU Organic, and JAS. Each has specific standards.
What does USDA Organic certification entail?
USDA Organic certification requires that products are grown without synthetic fertilizers, pesticides, or genetically modified organisms.
Are there any benefits to buying certified organic food?
Yes, certified organic food is often fresher, has higher nutritional value, and supports sustainable farming practices.
How can I verify if a product is truly organic?
You can check for certification labels on the packaging, and look for the USDA Organic seal or other recognized certification logos.
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