How do I pickle vegetables at home?

How do I pickle vegetables at home?

Pickling vegetables is a great way to preserve them! What vegetables do you want to pickle?

I want to pickle cucumbers and carrots.

Great choice! For cucumbers, you'll need vinegar, water, salt, and spices. Do you want a specific recipe?

Yes, please provide a simple recipe for both.

For cucumbers, mix 1 cup vinegar, 1 cup water, and 1 tablespoon salt. For carrots, use the same mix. Slice the veggies, pack them in jars, pour the mix over, and refrigerate for a few days!

How long do they need to sit before they're ready to eat?

They'll be ready to eat in about 24 hours, but for the best flavor, let them sit for a week!