What are some great recipes for seasonal eating?
Seasonal eating is all about enjoying fresh ingredients at their peak. What season are you interested in?
I'm looking for recipes for fall.
How about trying a butternut squash soup or a roasted beet salad? Both are perfect for fall!
Those sound delicious! Can you give me a recipe for the butternut squash soup?
Sure! For butternut squash soup, you'll need: 1 butternut squash, 1 onion, 2 cloves garlic, 4 cups vegetable broth, salt, and pepper. Roast the squash, sauté the onion and garlic, then blend everything together with the broth.
That sounds easy! How long do I need to roast the squash?
Roast the butternut squash at 400°F (200°C) for about 25-30 minutes, until it's tender.
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