What are some delicious seasonal vegan desserts I can make?
Here are a few ideas: pumpkin spice muffins for fall, berry sorbet for summer, and apple crisp for winter!
Can you give me a recipe for the pumpkin spice muffins?
Sure! You'll need flour, sugar, pumpkin puree, spices, and baking soda. Mix the dry ingredients, then add the wet ones, and bake at 350°F for 20-25 minutes.
What can I substitute for eggs in the recipe?
You can use flaxseed meal mixed with water, applesauce, or mashed bananas as egg substitutes in vegan baking.
How can I make the apple crisp gluten-free?
Use gluten-free oats and a gluten-free flour blend for the topping. The filling can remain the same!
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