What are some tips for making the perfect soup?
Start with a good base, like homemade broth, and add fresh ingredients for flavor. Don't forget to season!
How do I thicken my soup?
You can thicken soup by adding a roux, pureeing some of the soup, or using cornstarch mixed with water.
What vegetables work best in soup?
Root vegetables like carrots and potatoes, leafy greens like spinach, and aromatics like onions and garlic are great!
Can I make soup in a slow cooker?
Absolutely! Just add your ingredients and let it cook on low for several hours for a rich flavor.
Any tips for storing leftover soup?
Store it in airtight containers in the fridge for up to 3 days, or freeze it for longer storage.
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