How should I store enzymes to maintain their activity?

How should I store enzymes to maintain their activity?

To maintain enzyme activity, store them in a cool, dry place, ideally in a refrigerator. Avoid freeze-thaw cycles.

Is it okay to store them in the freezer?

Freezing can be acceptable for some enzymes, but it may denature others. Always check specific storage recommendations.

What temperature is best for enzyme storage?

Most enzymes are best stored at 4°C, but some may require -20°C or -80°C. Refer to the manufacturer's guidelines.

How long can I store enzymes before they lose activity?

The shelf life varies; some enzymes can last months to years if stored properly. Check the expiration date on the label.

Can I store enzymes in a buffer solution?

Yes, storing enzymes in a suitable buffer can help maintain their stability and activity, but ensure the buffer is appropriate.