How can I store food safely to prevent spoilage?
To store food safely, keep it at the right temperature, use airtight containers, and label items with dates.
What are the best temperatures for storing different types of food?
Generally, keep your fridge at 32°F to 40°F (0°C to 4°C) and your freezer at 0°F (-18°C).
How long can I keep leftovers in the fridge?
Leftovers can typically be stored in the fridge for 3 to 4 days. Always check for signs of spoilage.
Are there specific containers I should use for freezing food?
Yes, use freezer-safe containers or heavy-duty freezer bags to prevent freezer burn.
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