How can I store seasonal vegetables for longer freshness?

How can I store seasonal vegetables for longer freshness?

To store seasonal vegetables, first wash and dry them thoroughly. Then, consider using airtight containers or bags.

Are there specific vegetables that require different storage methods?

Yes, for example, root vegetables like carrots and potatoes do well in a cool, dark place, while leafy greens prefer the fridge.

What about freezing vegetables? Is that a good option?

Freezing is a great option! Blanch vegetables before freezing to preserve their color and nutrients.

How long can I keep frozen vegetables?

Frozen vegetables can last up to 8-12 months in the freezer if stored properly.

Any tips for using up seasonal vegetables before they spoil?

Try making soups, stews, or stir-fries to use up seasonal vegetables quickly. You can also pickle or can them!