What are the benefits of vertical farming for sustainability?

What are the benefits of vertical farming for sustainability?

Vertical farming offers several sustainability benefits, including reduced land use, lower water consumption, and minimized transportation emissions.

How does it reduce water usage compared to traditional farming?

Vertical farms use hydroponic or aeroponic systems, which can use up to 90% less water than conventional soil-based farming.

Are there any challenges associated with vertical farming?

Yes, challenges include high initial setup costs, energy consumption for lighting, and the need for advanced technology.

What crops are best suited for vertical farming?

Leafy greens, herbs, and strawberries are commonly grown in vertical farms due to their quick growth cycles and space efficiency.

Is vertical farming a viable solution for food security?

Yes, it can enhance food security by producing fresh food in urban areas, reducing reliance on long supply chains.