What are some sustainable ingredients for catering?
Sustainable catering ingredients include locally sourced vegetables, organic grains, and ethically raised meats.
Can you give me examples of local vegetables?
Sure! Examples of local vegetables include kale, carrots, and tomatoes, depending on your region.
What about plant-based options?
Plant-based options like quinoa, lentils, and seasonal fruits are excellent sustainable choices for catering.
How can I ensure my catering is eco-friendly?
You can ensure eco-friendliness by using biodegradable packaging, minimizing food waste, and choosing seasonal ingredients.
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