What are some sustainable snack recipes I can try?

What are some sustainable snack recipes I can try?

Here are a few sustainable snack recipes:

1. Chickpea Salad: Mix canned chickpeas, diced cucumbers, tomatoes, and a squeeze of lemon.
2. Energy Balls: Blend oats, nut butter, honey, and add-ins like seeds or dried fruit.
3. Veggie Chips: Slice vegetables like kale or sweet potatoes, season, and bake until crispy.

Can you give me a recipe for energy balls?

Sure! Here's a simple recipe for energy balls:

Ingredients:

• 1 cup rolled oats
• 1/2 cup nut butter (like almond or peanut)
• 1/3 cup honey or maple syrup
• 1/4 cup chocolate chips or dried fruit (optional)
• 1/4 cup seeds (like chia or flaxseed)

Instructions:

1. In a bowl, mix all the ingredients until well combined.
2. Roll the mixture into small balls.
3. Refrigerate for about 30 minutes to firm up. Enjoy!

What are some alternatives to nut butter?

Great question! Some alternatives to nut butter include:

• Sunflower seed butter
• Soy nut butter
• Pumpkin seed butter
• Tahini (sesame seed paste) These options are delicious and can be used in similar ways!

How can I make my snacks more eco-friendly?

To make your snacks more eco-friendly, consider these tips:

• Use local and seasonal ingredients to reduce carbon footprint.
• Opt for bulk buying to minimize packaging waste.
• Choose organic products when possible to support sustainable farming.