What are some common Thai spices and herbs?
Common Thai spices and herbs include lemongrass, galangal, kaffir lime leaves, Thai basil, and coriander.
How do I use lemongrass in cooking?
Lemongrass can be used fresh or dried. For fresh, bruise the stalks to release flavor, then add to soups or curries.
What is the difference between Thai basil and regular basil?
Thai basil has a spicier, more anise-like flavor compared to sweet basil, making it ideal for Thai dishes.
Can you suggest a recipe that uses these herbs?
Sure! You can make a Thai green curry using lemongrass, Thai basil, and coriander for a fragrant dish.
Where can I buy these spices and herbs?
You can find Thai spices and herbs at Asian grocery stores or online retailers specializing in international ingredients.
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