What are the health risks of plastic containers?

What are the health risks of using plastic containers for food?

Using plastic containers can pose health risks due to chemicals like BPA and phthalates, which may leach into food.

Are there specific types of plastic I should avoid?

Yes, avoid plastics labeled with recycling codes 3 (PVC), 6 (PS), and 7 (other), as they may contain harmful chemicals.

What are safer alternatives to plastic containers?

Safer alternatives include glass, stainless steel, and silicone containers, which do not leach harmful substances.

How can I tell if a plastic container is safe?

Look for containers labeled as BPA-free and check for recycling codes 1, 2, 4, and 5, which are generally considered safer.

Is it safe to microwave food in plastic containers?

Only use microwave-safe plastic containers, as others can release harmful chemicals when heated.