What impact does meat consumption have on the environment?
Meat consumption significantly affects the environment through greenhouse gas emissions, deforestation, and water usage.
Can you explain how it contributes to greenhouse gas emissions?
Certainly! Livestock farming produces methane, a potent greenhouse gas, during digestion and manure decomposition.
What about deforestation? How is that related?
Deforestation occurs as forests are cleared for grazing land and feed crops, leading to loss of biodiversity and carbon sinks.
Are there any alternatives to meat that are better for the environment?
Yes, plant-based diets, lab-grown meats, and sustainable farming practices can significantly reduce environmental impact.
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