What wines pair well with fruit dishes?

What wines pair well with fruit dishes?

Fruity dishes often pair well with sweet or sparkling wines. For example, a Riesling or Moscato can complement fruit salads.

What about red wines? Can they work with fruit?

Yes, lighter red wines like Pinot Noir can pair nicely with certain fruit dishes, especially those with berries.

Are there any specific fruit dishes you recommend?

Sure! A peach tart goes wonderfully with a late harvest Riesling, while a berry compote can be delightful with a sparkling rosé.

What if I want to serve cheese with the fruit?

In that case, a dry white wine like Sauvignon Blanc can balance the richness of cheese while enhancing the fruit flavors.