What can I use instead of eggs in baking?
You can use applesauce, mashed bananas, or flaxseed meal mixed with water as egg substitutes in baking.
How much applesauce should I use for one egg?
You can use 1/4 cup of applesauce to replace one egg in your recipe.
Are there any substitutes for butter?
Yes, you can use coconut oil, vegetable oil, or even applesauce as a substitute for butter in baking.
What about flour? Can I use something else?
You can use almond flour, coconut flour, or oat flour as alternatives to regular wheat flour.
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