What are the common mistakes people make when storing produce?
Some common mistakes include storing fruits and vegetables together, not using the right temperature, and neglecting humidity levels.
Why is it bad to store fruits and vegetables together?
Fruits emit ethylene gas, which can cause vegetables to spoil faster. It's best to store them separately.
What is the ideal temperature for storing produce?
Most produce should be stored in a cool, dry place, ideally between 32°F to 40°F (0°C to 4°C) for optimal freshness.
How can I tell if my produce is still fresh?
Check for firmness, color, and any signs of spoilage like mold or soft spots. Fresh produce should be vibrant and firm.
Are there specific containers I should use for storage?
Yes, breathable containers like mesh bags or perforated plastic bags are great for produce, as they allow air circulation.
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