What are some unique food experiences in South America?
South America is rich in culinary diversity! You can try traditional dishes like ceviche in Peru, asado in Argentina, or feijoada in Brazil.
Can you tell me more about ceviche?
Ceviche is a popular dish made from fresh raw fish marinated in citrus juices, often served with onions, cilantro, and chili peppers.
What about street food options?
Street food is vibrant in South America! You can enjoy arepas in Colombia, empanadas in Argentina, or churros in Chile.
Are there any food festivals I should know about?
Absolutely! The Festival de la Gastronomía in Peru and the Feria de la Gastronomía in Brazil are must-visit events for food lovers.
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