What can I use instead of eggs in baking for my allergy?

What can I use instead of eggs in baking for my allergy?

You can use applesauce, mashed bananas, or flaxseed meal mixed with water as egg substitutes in baking.

Are there any dairy substitutes for cheese?

Yes! You can try using nutritional yeast, cashew cheese, or store-bought dairy-free cheese alternatives.

What about gluten-free options for bread?

For gluten-free bread, you can use almond flour, coconut flour, or gluten-free all-purpose flour.

Can you suggest a substitute for soy sauce?

You can use coconut aminos or a mixture of balsamic vinegar and water as a soy sauce substitute.

What are some alternatives for peanut butter?

You can use almond butter, sunflower seed butter, or cashew butter as alternatives to peanut butter.