What are some traditional German dishes?
Some traditional German dishes include Sauerbraten, Bratwurst, and Schnitzel. Would you like to know more about any specific dish?
Yes, tell me about Sauerbraten.
Sauerbraten is a pot roast, usually of beef, marinated before slow-cooking. It's often served with red cabbage and dumplings.
What is the history behind Sauerbraten?
Sauerbraten dates back to the Middle Ages and was originally made with horse meat. The marination process helps tenderize the meat.
Are there any vegetarian German dishes?
Yes, there are! Dishes like Käsespätzle (cheese noodles) and Rotkohl (red cabbage) are popular vegetarian options.
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