How do I store fermented foods properly?
An example of an AI chatbot conversation about storing fermented foods safely and effectively.
How do I store fermented foods properly?
To store fermented foods, keep them in airtight containers in a cool, dark place. Refrigeration is often best.
Can I store them at room temperature?
Some fermented foods can be stored at room temperature, but it's important to monitor them for spoilage.
What about the shelf life of fermented foods?
Shelf life varies; most fermented foods can last weeks to months in the fridge, depending on the type.
Should I always refrigerate them?
Refrigeration is recommended for most fermented foods to slow down fermentation and prevent spoilage.
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