I just thawed some chicken that was in the freezer. Is it safe to eat?
Yes, it's safe to eat thawed chicken as long as it was thawed in the refrigerator and cooked within 1-2 days.
What if I thawed it in the microwave instead?
If you thawed it in the microwave, you should cook it immediately after thawing to ensure safety.
Can I refreeze the chicken after it's been thawed?
Yes, you can refreeze thawed chicken if it was thawed in the refrigerator, but the quality may suffer.
What about other foods like vegetables or fish?
For vegetables, if they were thawed in the refrigerator, they can be refrozen. Fish should be cooked before refreezing.
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